With close to six years to go to the Brisbane 2032 Paralympic Games—Sunshine Coast Council and the University of the Sunshine Coast are working together to celebrate a strong culture of sport and inclusion.
Dr Alexis Levengood writes for The Conversation about a new study published in the journal of Marine Mammal Science showing dolphins can use seashells to help them hunt for fish.
The University of the Sunshine Coast has captured the first footage of dolphins using seashells to help them catch fish off the Queensland coast.
The new flagship UniSC Clinical Trials facility at Maroochy Private Hospital is now giving more people access to emerging therapies while contributing to the next generation of medical advancements.
Some mornings you wake up with a fuzzy head, a heavy body and the feeling that you were dreaming all night – but can dreaming actually wear you out, and what does the science say?
A less-studied Ebola strain (Bundibugyo) is causing an unusually large outbreak without a targeted vaccine, highlighting the urgent need for a coordinated, community-led global response to strengthen infection control and limit spread.
Up to 45 percent of the risk of developing dementia is linked to health and lifestyle – like exercise and sleep – but many of the risk factors can be changed by choice.
Adaptive cruise control (ACC) systems in many of the most popular cars in Queensland might not adhere to the State Government’s safe following distance recommendations, according to new research from the University of the Sunshine Coast.
Whether it is the climate, beaches, or simply being away from the hustle and bustle, island cultures around the world often do things differently to the mainland. It turns out this phenomenon isn’t unique to humans.
A natural compound made by Australian bees to seal their hives may help stop scarring in human skin after surgery, injury and burns, according to University of the Sunshine Coast researchers.
Build it and they will spawn - the outstanding success of a hatchery custom-built by scientists at the University of the Sunshine Coast could make a native prawn species the next big thing in Australian seafood.
Accredited sports dietitian and PhD candidate Rebekka Frazer reveals how female centred sports science research can fuel women's training, performance and health.
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